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Nine experiences to book for food and wine lovers

All the newest product in the food and wine world to book for your clients

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9 experiences to book for food and wine lovers

VEGAN VACATION

Mirihi Island Resort has a new vegan cooking class. It can be booked for lunch or dinner and costs from £69pp. Nightly rates at Mirihi Island start from £472 per villa on a B&B basis, based on two sharing.

mirihi.com

 

RHINE REVELRY

Arena Rail Holidays has a new six-day Walking the Rhine Valley Wine Trail tour. Priced from £795pp, based on two sharing, it includes five nights’ accommodation in Remagen on half-board basis. Departs 22 April and 5 October 2020.

arenarailholidays.co.uk

 

GOURMET GETAWAY

If Only has partnered with the recently opened Emerald Maldives Resort & Spa, which offers an all-inclusive dining plan and live cooking shows. Departing April 2020, it is priced from £3,919pp, staying in a Water Villa with Pool.
ifonly.net

 

 

 


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Arena Rail Holidays has a new six-day Walking the Rhine Valley Wine Trail tour
Arena Rail Holidays has a new six-day Walking the Rhine Valley Wine Trail tour
There are champagne tastings and talks on Kirker’s Reims & Champagne tour
There are champagne tastings and talks on Kirker’s Reims & Champagne tour

CHAMPAGNE SUPERNOVA

Kirker’s new three-night Reims & Champagne tour is priced from £2,168pp (two sharing), including Eurostar tickets, three nights’ B&B, champagne tastings and talks, and the services of tour lecturer Tim Clarke. Departs 24 November 2019.

kirkerholidays.com

 

ROMANIAN REDS

Ffestiniog Travel has added a new tour – Wines of Southern Romania. The 12-day tour costs from £2,185pp (two sharing), including flights, accommodation, tour leader and local guide. Departs 16 June 2020.

ffestiniogtravel.com

 

FULL OF FLAVOUR

Planet Rail is offering a new Flavours of Tuscany tour. Priced from £1,495pp sharing, it includes seven nights’ B&B accommodation, first class rail travel between London and Campiglia Marittima, wine tastings and farm visits.

planetrail.co.uk

The Ritz-Carlton Bahrain has unveiled its newest dining concept
The Ritz-Carlton Bahrain has unveiled its newest dining concept

CULINARY CONCEPT

The Ritz-Carlton Bahrain has unveiled its newest dining concept, La Table Krug by Y, with a menu that changes daily. The exclusive eight-course experience for a group of 16 starts at about £255pp with special beverage pairings.

ritzcarlton.com/bahrain

 

CLEAN EATING

MarBella Nido in Corfu has launched a new Food as Medicine menu, encouraging healthy eating for the prevention of illness. Seven nights is priced from £1,085pp based on two sharing on a B&B basis. Departs 8 May 2020.

olympicholidays.com

 

TOP OF THE TOTS

Prestige’s new Northern Ireland Cultural Experience combines a trip to Old Bushmills whiskey distillery (the oldest of its kind in the world) with a visit to the spectacular Giant’s Causeway. Priced from £1,149pp, including flights.

ukprestigeholidays.co.uk

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